The Lambic Grand Cru Bruocsella Cantillon is a lambic matured for three years in oak barrels and selected for its exceptional qualities of colour, bouquet and aroma. This is a blend from 2016 and 2017. From its luminous, slightly amber golden-yellow hue, its aroma of apple and honey combined, the Grand Cru Bruocsella draws its main powers of seduction. Its taste qualities are due to its raw character, its sweet Persian acidity imperceptible. Its long shelf life gives its bouquet fine nuances of toast which some say is similar to the Burgundy white grape variety “Chardonnay”. It enhances all steamed dishes with its subtleties, discreetly underlines the taste of fish and shellfish, and supports the most fragrant charcuterie with its robustness. It is fabulous as a counterpoint to sauerkraut. This beer is unique in the world. Its fermentation is spontaneous, without the addition of yeast and results from the action of micro-organisms. After being aged for three years in oak barrels, its vinousness, finesse and aromas make us forget that the Grand Cru Bruocsella Cantillon is part of the world of beer. This old lambic is bottled as is, without additives. The Grand Cru Bruocsella Cantillon is a very long-life beer with an evolving taste. We recommend tasting this old Lambic in wine glasses (tasting type).
BRUOCSELLA LAMBIC 3 ANS D’AGE 2019-2020 NM
| Région | Belgium |
|---|---|
| Designation | Bière lambic |
| Color | sparkling |
| Vintage | NM |
| Label | BIO |
| Degré d'alcool | 5 |
| Capacity | 75cl |
CANTILLON
The Lambic Grand Cru Bruocsella Cantillon is a lambic matured for three years in oak barrels and selected for its exceptional qualities of colour, bouquet and aroma. This is a blend from 2016 and 2017. From its luminous, slightly amber golden-yellow hue, its aroma of apple and honey combined, the Grand Cru Bruocsella draws its main powers of seduction. Its taste qualities are due to its raw character, its sweet Persian acidity imperceptible. Its long shelf life gives its bouquet fine nuances of toast which some say is similar to the Burgundy white grape variety "Chardonnay". It enhances all steamed dishes with its subtleties, discreetly underlines the taste of fish and shellfish, and supports the most fragrant charcuterie with its robustness. It is fabulous as a counterpoint to sauerkraut. This beer is unique in the world. Its fermentation is spontaneous, without the addition of yeast and results from the action of micro-organisms. After being aged for three years in oak barrels, its vinousness, finesse and aromas make us forget that the Grand Cru Bruocsella Cantillon is part of the world of beer. This old lambic is bottled as is, without additives. The Grand Cru Bruocsella Cantillon is a very long-life beer with an evolving taste. We recommend tasting this old Lambic in wine glasses (tasting type).
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